To see how those ribs were made, go watch Cooking Ain't Complicated!
Nerds Drink Whiskey: Episode 95 Reaper Ribs And Rye
Barrel Proof Rye Whiskey
Cooking Ain't Complicated:
Ribs are cooked with Brown Sugar Bourbon
from Heritage Distilling
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Nerds Drink Whiskey
Always Sip, Never Slam
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Intro and outro music
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“You know we ain't got nothin' but bourbon, 'less you want corn whiskey.”
- Star Trek Episode: Spectre of the Gun (1968)